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FileBacon.JPG Wikimedia Commons

Preheat oven to 400°F. Grease a standard sized donut pan and set aside. In a large bowl, mix together flour, brown sugar, baking soda, baking powder, and salt. In a small bowl, whisk egg, vegetable oil, buttermilk, and vanilla extract. Add the wet ingredients to the dry, whisking to combine.


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Hugs & Donuts. This cute Heights shop serves up pure comfort in the form of its fluffy and moist doughnuts, available in creative flavors like green tea coconut, decadent chocolate toffee latte, and s'mores. Open in Google Maps. Foursquare. 1901 N Shepherd Dr Ste 4, Houston, TX 77008. (713) 806-9267. Visit Website. Hugs & Donuts.


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Good Things Come In Pink Boxes. Founded in Portland, Oregon in 2003, Voodoo Doughnut created the gourmet doughnut category. Famous for introducing the world to the Bacon Maple Bar, Memphis Mafia, and The Cannolo, Voodoo Doughnut now offers more than 50 artisan flavor options, including 25 vegan options with focus on the guest experience, employee incentives and giving back to the community.


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Preheat the vegetable oil to 325°F in a cast iron skillet or other large pan. Once oil is hot, add donuts in batches and fry for 2-3 minutes per side until they are golden brown. Remove donuts and let them drain on a paper towel. For glaze, whisk together powdered sugar, milk, and maple syrup.


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Heat the oil. Using a heavy-bottomed pot, pour in the vegetable oil until about 1/4 of the pot deep. Turn to medium-high heat and heat the oil until it has reached a temperature of 350°F. Fry the donuts. Add 2-3 donuts in the pot at a time and cook until browned, about 2-3 minutes.


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Bake: Spoon the batter in a donut pan and bake until they lightly 'spring back' when touched. Glaze: Melt butter and maple syrup together. Then whisk in powdered sugar, vanilla, and cinnamon. Let sit for a couple of minutes so that the glaze can set up. Bacon: Cook the bacon until crisp. Cut into smaller pieces.


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In a medium mixing bowl, whisk together the flour, baking powder, and baking soda. Set aside. In a large mixing bowl, whisk together the cooled bacon grease and butter until smooth. Add the brown and whisk until combined. Add the sour cream, maple syrup, and egg and whisk for 2-3 minutes until very smooth.


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Instructions. In a glass measuring cup, combine milk, yeast and 1 tsp sugar. Proof for 5-10 minutes. Meanwhile, to the bowl of a stand mixer, add remaining sugar, flour, salt, shortening, egg and vanilla. With mixer running on low-medium speed, slowly add yeast mixture.


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3. Voodoo Doughnut. "like to try the maple bacon bar, voodoo doll, school daze pb&j, and viscous hibiscus." more. 4. Mrs Donuts. "They have the best bacon maple donuts and bacon chocolates donuts! Wide selection of specialty donuts and the classics. Make sure you get there early!" more. 5.


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Bacon in the Sun - Check out the Duck Donuts menu and then stop by our shop today! Open Accessibility Menu Skip to Content; Skip to Menu; Increase Text Size; Clear All. Enjoy the flavors of maple icing topped with chopped bacon and salted caramel drizzle. Ingredients. Maple Icing, Chopped Bacon, Salted Caramel Drizzle +1-866-273-5776 +1 -866.


Filled Maple Bacon Donuts! r/recipes

Transfer bacon to a paper towel lined plate and set aside. Reserve 1 tablespoon of bacon grease and set it aside. In medium-sized mixing bowl combine the flour, brown sugar, nutmeg, cinnamon, salt, and baking powder; whisk well to combine (use your fingers to break up any large clumps of brown sugar); set aside.


Bacon Donut Recipe April Golightly

Voodoo Doughnut - Doughnuts or donuts - we make 'em fresh daily! - Locations - FAQ - Shop - Weddings - Voodoo Van


FileFlickr bokchoisnowpea 4266923676Roast peameal bacon.jpg

At $1.99 a piece, the square donuts—which mysteriously contain no filling—are coated in a classic sugar glaze, then drizzled with maple frosting and generously crowned with bacon.


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Cakes. Frosted. Filled. Almond Banana Caramel. Vanilla frosting with toasted almonds, banana chips, and caramel and maple drizzle. Almond Banana Caramel. Vanilla frosting with toasted almonds, banana chips, and caramel and. Amy's Almond Joy. Chocolate frosting with almond and coconut mix drizzled with hot fudge.


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Drizzle the maple syrup over the bacon, using about 3/4 to 1 teaspoon per doughnut. Spoon the batter evenly into the pan (s), filling the wells up to the rim. Bake the doughnuts for 15 minutes, or until they're raised and firm, and a toothpick inserted into the middle of one comes out clean.


Behold the Maple Bacon Donut

Using a heavy-duty pot and an oil thermometer, heat the oil to 375°F (191°C). Place a cooling rack over another baking sheet. As the oil heats up, I usually fry the bacon. Fry the doughnuts. Working with 2-3 doughnuts at a time, cook for 1 minute on each side. Remove from the oil and place onto the cooling rack.

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