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Mix the Bisquick, sugar, vanilla, and milk until combined. Pour the oil into a 2-quart saucepan. Heat it on medium for 5 minutes. Scoop the batter with a teaspoon. Drop half-teaspoon rounds into the hot oil. You may fry up to 4 to 6 balls at a time. Fry until donuts are golden brown.
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Place your biscuit dough into the air fryer basket. Set the temperature to 350 degrees F, air fryer setting, for 5 minutes. After 5 minutes, remove the biscuits, place on a cutting board, and place the second batch in the air fryer basket. Meanwhile in a small mixing bowl, mix together the powdered sugar, vanilla, and milk.
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Open the can of biscuits and use a 1 to 1½-inch round biscuit cutter to cut the center out of the biscuits. Place 4 of the biscuits in the air fryer and cook for 4 to 5 minutes depending on how dark/firm you want them. Use tongs to remove the donuts and cook the remaining donuts. Combine the sugar and cinnamon in a small bowl and set aside.
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Bake the doughnuts for 5 minutes until they are golden brown. Remove the donuts from the air fryer and place on a plate. In a medium mixing bowl, combine the cinnamon and sugar. Set aside. Melt the butter in a microwave safe bowl. Brush the tops and bottoms of the doughnuts with the butter, using a pastry brush.
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Next, preheat your air fryer to 350° for 2-3 minutes. Once preheated, add your biscuit donuts, in a single layer to the air fryer basket. Leave a couple of inches between each donut to give them room to rise while frying. Depending on the size of your fryer, you may need to cook the donuts in 2-3 batches.
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The full instructions are below in the recipe card. Place 4 biscuits in the air fryer basket (more or less, depending on the size of your air fryer). Cook for a total of 10 minutes at 350°F, flipping halfway at the 5-minute mark. Once done cooking, remove the donuts. Allow to slightly cool as they will be hot.
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Instructions. Pour the oil into a 2-quart saucepan and turn on medium heat. Meanwhile, mix together the Bisquick baking mix and the milk to form a soft dough. Use floured hands to gently press the dough flat onto a non-stick surface (about 1/4" thick). Cut out the dough using a 3-4" cookie or biscuit cutter.
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Then, using a smaller heart-shaped cookie cutter, cut out a hole in the center of each biscuit to make the donut holes. (you can air fry those too). Brush biscuit donut hearts with melted butter. Preheat air fryer to 340 degrees F. *Every air fryer heats a little differently, test out one or two and adjust the temp up or down by a few degrees.
Bisquick Donuts are quick and easy to make, and it's so much fun to cut
Doughnut Ingredients. Refrigerator Biscuits. Melted Butter or butter spray . Topping Options. Cinnamon Sugar Coating. 1 tbsp Cinnamon and 1/3 cup sugar combined
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Use a 1-inch round biscuit cutter to cut holes out of the center of each biscuit. Lightly coat air fryer basket with cooking spray. Place 3-4 biscuit donuts in a single layer in the air fryer basket, making sure they don't touch one another. Air Fry for about 5-6 minutes, flipping halfway through, until lightly golden.
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Lightly grease the air fryer basket with cooking spray. In a shallow bowl, mix sugar and cinnamon. Dip each biscuit donut into the sugar-cinnamon mixture, coating both sides. Place the coated donuts in the air fryer basket, making sure not to overcrowd them. Air fry at 350°F (180°C) for 4-5 minutes, or until the donuts are golden brown and.
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Place donuts into the air fryer basket with space in between, working in batches. Spray both sides of the donut lightly with spray oil. Cook for 4-5 minutes, turning the donuts halfway through cook time. Combine sugar and cinnamon in a shallow, wide bowl. Melt butter in a medium size microwave-safe bowl.
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Instructions. Place the sugar into a bowl; reserve. Preheat the air fryer to 350 degrees F. Open the can of biscuits, then separate each one from the others. Using your fingers, flatten each biscuit out, then pull the center from each one to create a hole, turning each biscuit into a donut.
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HOW TO MAKE AIR FRYER BISCUIT DONUTS. Preheat the air fryer to 375°F for 5 minutes. Separate the biscuits and place them on a clean work surface. Using a 1-inch to 1 & ½ inch round cookie or biscuit cutter, cut out holes in the center of the biscuits. Spray the air fryer tray with olive oil spray. Place a few of the donuts into the basket.
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If you'd like to cook the doughnut holes, place them in the air fryer at 365F for 3-4 minutes. While the doughnuts cook, combine the powdered sugar, heavy cream and vanilla in a small bowl. . Allow the doughnuts to cool before dipping them in icing (otherwise they'll melt the icing). Decorate with sprinkles, if desired.
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Preheat air fryer to 320 degrees. Place Grand Rolls inside the air fryer in a single layer and cook for 5-6 minutes until golden brown. Remove rolls from the air fryer and set aside. Place sugar into a wide bowl with a flat bottom. Baste butter on all sides of the donut and roll in the sugar to cover completely.