Down south style bourbon peach tea.
Instructions. Combine the water and tea bags in a large pitcher or jar. Cover and let the tea steep at room temperature for 8 to 12 hours. Remove the tea bags with a slotted spoon. Add the bourbon and simple syrup to the pitcher and stir to combine. For each drink, fill a tall Collins glass with ice and pour in 1/2 cup of the cocktail.
Down south style bourbon peach tea.
2 oz. bourbon. 2 oz. peach preserves. 1 oz. fresh lemon juice. Dash of Aperol. Sweet tea, to top. Sprig of thyme, to garnish. Lemon round, to garnish. Directions: Mix the bourbon, peach preserves, Aperol and lemon juice over ice and shake. Top with a generous amount of sweet tea and garnish with fresh thyme and a lemon round. Cheers! Thank You
Bourbon Peach Iced Tea Baker by Nature
Add the sliced peaches to a shaker along with the brown sugar and lemon juice. Mash into a pulp, then add in the peach liqueur, amaro, and bourbon. Add ice and shake for about 30 seconds. Strain into a cocktail glass filled with ice and top with your preferred sweet tea. Garnish with a peach slice and thyme and enjoy!
Bourbon Peach Sweet Tea Cupcakes โข Flour de Liz
Pour this mixture through a fine-mesh sieve and into a large pitcher. Discard spices and tea bags. Pour in the bourbon, peach nectar, lemon juice, orange juice, and remaining water (397) and stir well to combine. Place the pitcher in the refrigerator and chill for at least 2 hours, and up to 24 hours.
Bourbon Peach Sweet Tea Love and Confections
Instructions. Combine first 3 ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer 10 minutes, stirring occasionally. Remove from heat; transfer to a bowl set over ice water, and cool to room temperature. Remove mint leaves, transfer peach mixture to a blender; process until smooth.
Down south style bourbon peach tea.
Pour through a fine mesh strainer into a 1-gallon container. Bring 3 cups water to a boil over high heat in a saucepan. Add tea bags, and boil 1 minute. Remove from heat. Cover; steep 10 minutes. Discard tea bags. Stir the tea, bourbon, and 6 cups cold water into peach mixture. Serve in highball glasses over ice, and garnish with peach slices.
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Transfer tea to medium pitcher. Add 4 cups cold water; refrigerate until cold, about 4 hours. Step 2 Meanwhile, in same saucepan, combine ginger, sugar and 2โ3 cups water; heat to simmering on.
Bourbon Peach Sweet Tea Recipe Deporecipe.co
Boil 3 cups of water. Pour the boiled water in a 3+ cup heat-proof container and add the tea bags. Steep the tea for 10 minutes, and then discard the tea bags. Combine the peach puree, black tea, bourbon, and 6 cups of cold water in a large pitcher. Serve in tall glasses over ice. Garnish with peach slices.
Bourbon Peach Sweet Tea Cupcakes โข Flour de Liz
2 ounces Elijah Craig Small Batch Bourbon; 5 ounces freshly brewed sweet tea; Instructions. In a cocktail shaker, gently muddle the fresh peach slices to release the juices and oils. Be careful not to over-muddle. Add the peach liqueur, amaro, lemon juice, and brown sugar syrup. Shake briefly to combine. Next add in the bourbon, sweet tea, and.
DSC_0372001 Iced tea recipes, Tea recipes, Food
In medium saucepan, bring 2 cups water just to a boil. Place tea bags and baking soda in a large glass measuring cup that is heat-safe.Pour water over tea bags and let steep for 5-8 minutes. Remove tea bags, letting them drip, but do not squeeze bags to get liquid out. Pour into large pitcher and stir in sugar.
Peach Bourbon Sweet Tea
Let it sit for 30 minutes to continue to infuse the flavors. While the peach simple syrup cools and continues to infuse, brew your tea using a large pot or tea maker. To do so, heat the 8 cups of water. Black tea should be brewed between 208ยฐF to 212ยฐF. Once the water is hot enough, place your tea bags into the water.
Peach Sweet Tea Belle of the Kitchen
A Twist on a Classic Flavor. Creating peach-flavored iced tea adds a delightful twist to the classic beverage, offering a unique and refreshing experience.
Bourbon Peach Sweet Tea Host The Toast
MAKE TEA Bring 3 cups water to a boil over high heat in a saucepan. Add tea bags or loose leaf tea, and boil 1 minute. Remove from heat. Cover; steep 10 minutes. Discard tea bags/leaves. 3. SERVE Stir the tea, bourbon, lemon juice and 6 cups cold water into peach mixture. Serve in highball glasses over ice, and garnish with peach and lemon slices.
Peach Whiskey Iced Tea Serena Bakes Simply From Scratch
Bourbon peach tea is the perfect summer cocktail. Sweet, refreshing, and full of ripe peach flavor -- and best of all you can make it by the pitcher. This recipe has enough of a bourbon kick to say, welcome to the south, y'all! Prep Time 10 mins. Cook Time 10 mins. chilling time 8 hrs. Total Time 8 hrs 20 mins.
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Scale. 2 ounces bourbon. 2 ounces peach preserves. 1 ounce fresh lemon juice. Dash of Aperol. Sweet tea, to top. Sprig of thyme, to garnish. Lemon round, to garnish. Cook Mode Prevent your screen from going dark.
Bourbon Peach Sweet Tea Butternut Bakery
STIR all ingredients with ice and strain into ice-filled glass. 1 fl oz. Bourbon whiskey. 1 fl oz. Peachtree peach schnapps. 1/2 fl oz. Triple sec liqueur (40% alc./vol.) 1 1/2 fl oz. Cold black breakfast tea.