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Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the mixture to firm up. Once chilled, use a spoon or small ice cream scoop to form the mixture into small, bite-sized balls. Roll each ball between your palms to smooth out any edges and place them on a parchment-lined tray.
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Directions. Get a chopping board and chop the walnuts, curly parsley, red pepper, and chives into smaller pieces. Divide the chopped ingredients and the shredded cheddar cheese equally into two.
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Directions. Step 1 Preheat oven to 450°. Line a large baking sheet with parchment paper. Cut mozzarella sticks into 1" pieces and set aside. Step 2 On a floured surface, divide pizza dough into.
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2. Christmas Tree Veggie Tray. You can never go wrong with a Christmas tree veggie tray when serving up a holiday appetizer. Green and red vegetables give it that holiday look and you can serve it with Ranch dressing. Get Recipe. 3. Cheesy Pull Apart Christmas Tree Bread.
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Instructions. Preheat oven - Preheat oven to 425 degrees f/220 degrees c. Line a large baking tray with parchment paper and set aside. Cut dough - On a clean surface, lay out the pizza dough and cut it into 32 equal parts. Form bread rolls - Take each piece of dough and place a mozzarella pearl in the middle.
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Repeat the cuts from the top of the tree down on each side. Mix the egg yolk with one tablespoon of water and then brush it over the top of the dough. Sprinkle the tree with sesame seeds and the remaining parmesan cheese. Bake at 400 degrees F for 8-10 minutes or until golden brown. Serve warm & enjoy!
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Step 1: Preheat the oven to 400º F. Step 2: Add the spinach, cream cheese, minced garlic, salt, basil and oregano to a bowl and mix until completely combined. Then mix in the parmesan and mozzarella cheeses. Set it aside. Step 3: Unroll the pizza dough onto a sheet pan lined with parchment paper.
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Cook and whisk this mixture over medium-low heat until it is smooth and thickened, about 5 minutes. Remove from the heat. Add the cheese to the sauce pan and mix until smooth. In a lightly greased 1 ½ quart casserole dish, add the cooked potatoes, green pepper and pimentos. Stir slightly.
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Place in the oven and bake for 15-17 minutes or until golden brown. Monitor closely, and if browning occurs too rapidly, cover with foil. As the bread bakes, melt the butter and mix in the grated garlic and seasoning. Brush this mixture onto the rolls and, if desired, sprinkle with Parmesan cheese.
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Preheat the oven to 350°F (180°C) and line a roasting tray with foil. Peel and cut the potatoes into evenly sized quarters, then rinse with cold water. Transfer the rinsed potatoes to a large pot and cover with cold water. Add 2 rosemary and thyme sprigs and 2 smashed cloves of garlic.
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Easy Christmas Potatoes Recipes: 1. Cheesy potato casserole recipe. Christmas lunch will be complete with this cheesy potato casserole loaded with yummy goodness. Cheesy potato casserole recipe. Cheesy potato casserole recipe is a super easy side dish and perfect for any holiday, family dinner and more.
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Make the garlic butter filling. In a bowl, mix together butter, chopped parsley, grated garlic, and a pinch of salt until well combined. Place one puff pastry sheet on the lined baking tray. Spread the garlic butter filling evenly over the puff pastry sheet. 3. Sprinkle shredded mozzarella on top of the puff pastry.
Christmas Cheesy Potatoes {with a Homemade Cheese Sauce}
Make Ahead - Cheese balls are the appetizer for entertaining because they can be made in advance. Storage - Cover your cheese ball tightly in the fridge. This will help it hold its shape, and also prevent air from drying it out before serving. Learn How to Grate Cheese - Fresh shredded cheese is always better!
Christmas Cheesy Potatoes {with a Homemade Cheese Sauce}
Cover the Christmas tree bread loosely with plastic wrap and allow to rise while the oven heats up. Preheat the oven to 180°C/350°F. Brush the risen bread with beaten egg and sprinkle with dried herbs and salt. Place in the oven and allow to bake for 20-25 minutes or until the bread is golden brown and cooked through.
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Grease a 9x13-inch baking dish with butter or use a nonstick cooking spray. Step 3. For frozen potatoes, ensure they are fully defrosted. If using fresh potatoes, peel, clean, and either shred or dice them as you prefer, then transfer them to a large mixing bowl. Step 4. Proceed to melt the butter.
Christmas Cheesy Potatoes {with a Homemade Cheese Sauce}
Place the dough balls on the prepared baking sheet seam side down in the shape of a Christmas tree (the balls should be lightly touching). In a small bowl, whisk the egg and water together then lightly brush with egg wash. Bake 16-18 minutes or until golden brown. Microwave butter 15-30 seconds or until melted then stir in half of the parmesan.