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The Bagel Store, which has two branches in Williamsburg, Brooklyn, has called its creation the 'cragel', and can't bake the $2.95 treats fast enough to meet demand.
The Worlds Only Cragel Cross between a buttery flaky delicious French
Then there's the cragel, different from the crogel in that croissant dough and bagel dough are intertwined. Sold at The Bagel Store's two locations in Brooklyn, the cragel was a concept owner Scot.
Everything You Need to Know About the Cragel Half Bagel, Half
They've. been working on a gluten-free objet d'manger for eight years, and an organic bagel for five, but they're all set to release unto the world a combination croissant and bagel as soon as this Monday, for $2.95. And because this 51-year-old, family-owned institution is committed to zero waste, they're also making cragel bread.
Everything You Need to Know About the Cragel Half Bagel, Half
Cover the bagels with a towel and place the tray in a warm place, to rise for about 30 minutes. Meanwhile, preheat the oven at 175 Celsius degrees. Brush the bagels with beaten egg and bake in the oven until nicely browned (20-30 minutes). When ready, remove the tray from oven and allow to cool. Pour syrup over warm bagels.
Bagel + Croissant = Cragel!
Williamsburg's Own Croissant-Bagel Hybrid: The Cragel - Gothamist. Gothamist is a non-profit local newsroom, powered by WNYC.
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Sold only at its two locations in Brooklyn for $2.95 (P130+), the cragel was the concept of owner or “chief bagel officer†Scot Rossillo, who took nine months to develop the recipe and.
Wie genial ist das denn? Mit Croissantteig aus dem Kühlregal und ein
According to the. Gothamist, the Crogel — a croissant-bagel mash up — was invented at Connecticut grocery store and bakery Stew Leonard's. After much experimentation, the bakery workers.
Bagel Beigel
Meet the cragel. And, with that, breakfast just got even more glorious. The Bagel Store's latest offering can only be described as a flakey, buttery treat, and we can't wait to get our paws on one.
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The brainchild of bakery owner Scot Rossillo, the Cragel is described as "a delicate, flaky, buttery croissant" baked into a bagel and costs $2.95 each. But while the pastry has picked up steam, so far the Cragel doesn't seem to have inspired the same kind of pre-dawn lineups and black market mania seen by pastry chef Dominique Ansel's.
A Box Full of Bagels · Free Stock Video
First came the Cronut. Now, there's the Cragel. On Jan. 13, the New York City blog Gothamist broke the news that the Bagel Store in Williamsburg, Brooklyn was baking up a bagel-croissant hybrid no doubt inspired by the wild success of Manhattan bakery Dominique Ansel's cronut, a pastry cream-filled, croissant-like flaky pastry.
Introducing the 'cragel' the croissant and bagel hybrid Daily Mail
Stew Leonard's, that beloved, haimishConnecticut and parts-of-New-York grocery chain, has announcedtheir own new hybrid creation, the Crogel. "We shape croissant dough into the size of a bagel.
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A Cragel is the brainchild of The Bagel Store in Williamsburg, Brooklyn (though Norwalk, Conn., grocer Stew Leonard has a variation of it). It's a half croissant, half bagel and apparently "100.
Cragel Bagel Croissant Food Hybrid
A Cragel is the brainchild of The Bagel Store in Williamsburg, Brooklyn (though Norwalk, Conn., grocer Stew Leonard has a variation of it). It's a half croissant, half bagel and apparently "100.
Croissant + Bagel = Cragel
Back in January, Zagat visited The Bagel Store in Brooklyn, NY for a video taste test of the cragel, a wondrous combination of croissant and bagel made in the spirit of the cronut.Now the trend has landed in the Bay Area: the venerable House of Bagels in the Richmond District has started baking up its take on the cragel ($3) and Zagat recently went in for another taste test.
The Cragel Bagel, croissant hybrid equals '100 happiness'
It is 50% croissant, 50 % bagel and 100% delicious - all of the characteristics of a bagel with the delicate flaky taste and texture of a croissant. The Cragel comes in only one flavor and are $2.95 a piece and The Bagel Store will ship the Cragel and/or any other bagels anywhere within the United States. images via The Bagel Store, Gothamist