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directions. Mix all ingredients except 1/4 cup ketchup. Shape meat mixture into an oval loaf. Place loaf in a 9x13 baking dish. Top with remaining ketchup. Bake at 375 degrees Fahrenheit for 1 hour. to Ask a Question.
Easy Pleasing Meatloaf Recipe Easy pleasing meatloaf
Easy Pleasing Meatloaf; This super easy meat loaf combines ground beef and Stove Top Stuffing to make a delicious meal. Print Recipe Ingredients: 1 cup water; 2 lbs lean ground beef; 1/2 cup finely diced onions; 1, 6 1/4 ounce package Stove Top stuffing mix; 2 eggs; 1/2 cup ketchup, divided;
Easy Homemade Meatloaf Inspirational Momma
Directions. 1 Melt the butter in a medium saucepan over medium heat. Add the mushrooms, cover with a lid, and cook for 5 minutes. Uncover the pan, then add the onion, shallot, and a 1/4 teaspoon of salt. Cook, stirring occasionally, until softened, 5 to 10 minutes.
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Step 1. Heat oven to 375°F. Step 2. Mix meat, stuffing mix, water, eggs and 1/4 cup barbecue sauce just until blended. Step 3. Shape into loaf in 13x9-inch baking dish sprayed with cooking spray. Step 4. Top with remaining barbecue sauce. Bake 1 hour or until done (160ºF).
Mother's Meatloaf {Granny's Recipe}
Preheat oven to 375 degrees, and grease a rimmed baking sheet with nonstick cooking spray. Combine all of the ingredients to a large bowl. Use your hands to mix until just combined. (Make sure not to over mix!) Form the into a loaf shape and place onto the prepared baking sheet.
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Form the mixture into a loaf shape and place it in a greased 9×5-inch loaf pan. You may also choose to cook it without the loaf pan. In a separate small bowl, mix together the ketchup, brown sugar, and mustard to create the glaze. Spread half of the glaze evenly over the top of the meatloaf.
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Preheat the oven to 350°F and set an oven rack in the middle position. Line a 13 x 18-inch baking sheet with parchment paper or heavy-duty, nonstick foil. Heat the oil in a medium skillet over medium heat and add the onion. Cook, stirring frequently, until softened, about 5 minutes, then add the garlic.
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Instructions. Preheat oven to 400°F. Mix meat, stuffing mix, water, eggs and 1/4 cup of the barbecue sauce. Shape meat mixture into four oval loaves. Place, side-by-side, in foil-lined shallow baking pan. Top with the remaining 1/4 cup barbecue sauce. Bake 30 min. or until cooked through (160°F).
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Preheat the oven to 350˚F. Line a loaf pan with foil and lightly grease both pan and foil. Leave plenty of overlap to make it easier to remove the meatloaf after cooking. In a large bowl, mix ground beef, breadcrumbs, onion, egg, ½-cup barbecue sauce, Worcestershire sauce, garlic, Italian seasoning, salt, and pepper.
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Want to change up the normal menu? A quick and easy meatloaf recipe that will surely become a family favorite. Get the recipe here: http://www.kraftrecipes.c.
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Preheat oven to 350 degrees F. Lightly grease a standard size loaf pan with cooking spray. Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat). Add the meat mixture to a loaf pan and gently pat into an even layer. Bake for about 30 minutes.
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Place the meat mixture into a loaf pan. Mix together glaze ingredients. Spread half of the glaze mixture on the meatloaf. Bake for 30 minutes. Remove from oven and spread on the rest of the glaze. Bake for another 30 minutes or until the meatloaf is ready. Let cool for 10 minutes before slicing.
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Add the ground beef, cooked onions, ketchup or chili sauce, Italian seasoning, parsley, and salt & pepper to the bowl. Mix until just combined. Form a 8"x4" loaf on the prepared baking pan and bake for 40 minutes. While the meatloaf is cooking, combine the chili sauce and ketchup (and brown sugar if using).
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Lightly oil or spray dutch oven; line with Pan Lining Paper if desired. Combine meat, stuffing mix, water, eggs and 1/4 cup barbecue sauce in large bowl; mix just until blended. Shape into loaf in prepared dutch oven. Top with remaining 1/4 cup of barbecue sauce. Bake at 375 degrees for 55 to 60 minutes until done or until internal temperature.
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Easy Pleasing Meatloaf (KRAFT) 2 lb. Lean ground beef 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken 1 cup Water 2 Eggs, beaten. 1/2 cup KRAFT Original Barbecue Sauce, divided . HEAT oven to 375°F PLACE meat, stuffing mix, water, eggs and 1/4 cup barbecue sauce in bowl.
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Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or foil, or use a 9 inch loaf pan. Place the ground beef, onions, and breadcrumbs in a bowl. Pour the milk and eggs directly over the breadcrumbs, allowing them to soak in the moisture. Sprinkle with salt and pepper.