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Lightly spiced and made with real pumpkin. Recipe from The Eli's Cheesecake Cookbook: Remarkable Recipes From A Chicago Legend. Check Out The Full Recipe. Recipe. From The Kitchen of Eli Schulman. Time: 15 m. Serves: 12- 14 people.
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Eli's Cheesecake bakes gourmet desserts include an assortment of cookies, pies, brownies, and cookie bars. Order online for home or office delivery.. Chocolate Chip Cookie "Pie in the Sky" (Serves 12) $31.00. Qty. Buy Now Details. Double Marshmallow Crispy Bars (Serves 12 cuties per box) $27.00. Qty. Buy Now Details.
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Details. Treat your customers to the mouthwatering flavor and aroma of cinnamon apples by serving them a slice of Eli's Cheesecake 93 oz. 10" Bavarian apple tart! Using only the finest, locally-sourced ingredients, this classic dessert is towering with caramelized, fresh Michigan apple slices to give it that classic, warming, autumnal taste.
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How to make apple pie from scratch. Peel, core and slice the apples. In a large mixing bowl, gently toss the apple slices, granulated sugar, light brown sugar, flour, cinnamon, nutmeg, lemon zest and lemon juice until well combined and set aside. Place the oven rack in the center position and preheat your oven to 400°F.
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Transfer pie to sheet tray in the oven and bake until light golden brown, about 20 minutes. Reduce heat to 375°F (190°C) and continue baking until deep golden brown, about 25 minutes longer. Remove from oven and allow to cool at room temperature for at least 2 hours before serving.
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Increase the oven temperature to 425°F. Meanwhile, combine the apples, lemon zest, lemon juice, granulated sugar, brown sugar, salt, and cinnamon. Toss until the sugar is dissolved and the apples are evenly coated. Let sit for at least 30 minutes. Drain the apples, collecting the syrupy juice in another bowl.
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Make the apple pie filling: Combine the sugar, flour and spices (allspice, nutmeg, cinnamon) in a bowl. Add the flour mixture to the apple slices and use your hands to distribute the flour through the apples so they are well coated. Sprinkle with brandy (if using) and vanilla extract and stir to coat all the apples.
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Eli's Cheesecake. Elis Apple Bavarian Tart, 93 Ounce - 2 per case. USD $161.40. You save. $0.00. $16/mo with. Learn how. Price when purchased online.. Mrs. Smith's Original Flaky Crust Apple Pie, 37.01 oz. 23 3.5 out of 5 Stars. 23 reviews. Pickup today. Great Value Frozen Whipped Topping, 16 oz Container. Add. $2.07. current price $2.07.
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The Eli's Cheesecake Mini Apple Pie can be served in minutes with minimal to no effort. Made with the special in-house filling of Michigan apples and flavored with a hint of cinnamon, this pie packs flavor in every spoonful. Its shortbread crust adds to its texture, while the golden brown color of the apple pie adds to its visually appeal. The Eli's mini apple pie bulk case includes 72 packs.
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Product details. Package Dimensions : 11.88 x 11.88 x 7.75 inches; 5.81 Pounds. UPC : 081988367194. Manufacturer : Elis Cheesecake. ASIN : B00B045PL4. Best Sellers Rank: #630,743 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #369 in Frozen Desserts & Toppings. Customer Reviews:
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An Apple (Bavarian Tart) a day keeps the bad weather away! Try our delicious Apple Bavarian Tart, as seen on the Food Network Unwrapped 2.0! Shop now.
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Original Plain Cheesecake made with fresh Michigan apples and a hint of cinnamon, topped with crunchy streusel, baked on an all-butter shortbread cookie crust. 8, 2 lb. Pre-cut, Serves 12. This dessert is certified kosher by the Chicago Rabbinical Council.
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Eli's Cheesecake Co Apple Pie Tart found at Hannaford Supermarket. Add to online shopping list or grocery cart for Hannaford To Go.
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Pie crust looks very dull without the egg wash. For a little crunch and sparkle, I always add a sprinkle of coarse sugar on top, too. Bake: Bake the apple pie until the crust is golden brown, and the filling is bubbling through the vents, about 1 hour. Baking the pie at an initial high temperature helps set the crust.
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The Elis Cheesecake Apple Bavarian Tart can be served in no time and with minimal effort. With a layer of Bavarian custard on a vanilla crumb crust, this Bavarian tart comes with a topping of fresh caramelized Michigan apple slices. Visually appealing, the Bavarian tart makes great store displays, cafes, and bistro menus. The Elis tart bulk case includes 2 packs.
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The Eli's Cheesecake Cookbook. We've been baking up something extra special: The second edition of The Eli's Cheesecake Cookbook, in honor of our 40th anniversary! Its 100 recipes include more than 20 variations on Eli Schulman's iconic Chicago-style cheesecake and favorite dishes from the legendary Eli's The Place For Steak.