hamburger muffins hamburger muffins David Kessler Flickr


Hamburger Muffins Recipe

Step 1: Make the meat loaf muffins. TMB STUDIO. Preheat the oven to 375°F. Lightly coat a 12-cup muffin tin with cooking spray. In a large bowl, stir together the egg, bread crumbs, onion, green pepper and barbecue sauce. Add the beef, and stir together until just mixed. Press about 1/3 cupful into each of the 12 greased muffin cups.


Cheeseburger Mini Muffins Recipe Taste of Home

Cut the crusts off very fresh bread slices. Butter 1 side only; with buttered side down, line muffin tins with bread slices, making sure you dont break the bread at the bottom. Fill each muffin cup with a good tablespoon of hamburger filling. Bake at 350F for 30 mins. They can be frozen, then reheated, or can be served cold.


Hamburger Muffins Recipe Allrecipes

In another bowl, combine the ketchup, milk, butter, eggs and mustard; stir into the dry ingredients just until moistened. Fold in the beef mixture and cheese. Fill greased miniature muffin cups three-fourths full. Bake at 425° until a toothpick comes out clean, 15-18 minutes. Cool for 5 minutes before removing from pans to wire racks. Serve warm.


Kochen // Ein Rezept für leckere Hamburger Muffins. Mit verstecktem

In a small bowl, combine the ketchup, brown sugar, vinegar and chili powder; add to beef and mix well. Divide the meat mixture among biscuit-lined muffin cups, using about 1/4 cup for each. Sprinkle with cheese. Bake at 375° for 18-20 minutes or until golden brown. Cool for 5 minutes before serving.


Hamburger Muffins Recipe RecipeLand

Preheat oven to 425º F. In a large pan or skillet stir together beef, onion, pepper and ½-teaspoon salt Cook over medium-high heat; 5-7 minutes until browned. Drain excess liquid and remove from heat. In a large bowl, combine flour, baking powder and 1-teaspoon salt.


Hamburger Muffins Recipe Allrecipes

Hamburger muffins pair well with a variety of side dishes, such as coleslaw, potato salad, or roasted vegetables. They also go well with a cold beer or soda. Storage and Reheating Instructions. Store leftover hamburger muffins in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or bake in the oven until.


Hamburger Muffins Recipe Allrecipes

Preheat the oven to 350 degrees F (175 degrees C). Butter one side of each slice of bread, and press each slice butter-side down into the cups of a muffin tin. In a medium bowl, mix together ground beef, egg, onion, cream of mushroom soup, salt, and pepper until well blended. Fill each bread cup with mixture.


Hamburger Muffins Recipe Allrecipes

Step 1: Preheat oven to 400 degrees. In a medium sized skillet over medium high heat add oil, allow to heat and pour in diced onions and mushrooms. Sauté until tender about 4-5 minutes and set aside. Step 2: Using a 12 cup muffin tin, line each muffin cup with bacon, using one piece that has been cut in half.


Hamburger Muffins Recipe

Place 1 ½ tablespoons of meatloaf mix into the bottom of each muffin well. Gently press meat into the tin and top with a slice of cheese. Cover cheese with an additional 1 ½ tablespoons of meat. Spoon about 1-2 teaspoons of sauce over each muffin and sprinkle with french fried onions. Bake meatloaves for 20 minutes or until onions are browned.


Hamburger Muffins Recipe

Directions. Preheat oven to 425 degrees F (220 degrees C). Spray 24 mini-muffin cups with cooking spray. Heat a skillet over medium-high heat. Cook and stir beef and onions in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain excess fat and set aside to cool.


Hamburger Muffins Recipe Allrecipes

Whisk eggs and milk in a large bowl. Add onion, bell peppers, garlic, and salt and pepper. Evenly distribute the egg mixture into the muffin cups. Approximately 1/3 mixture cup into each muffin cup. Sprinkle an even amount of cooked ground beef into each cup. Top each cup with cheese. Bake for approximately 20 minutes, or until eggs are set and.


Hamburger Muffins Recipe

Instructions. Preheat oven to 375°F. Spray a Wilton 48 cavity Mini Muffin Tin with cooking spray and set aside. Whisk flour, baking powder and salt in a large bowl. Make a well in the center. In another bowl, whisk vegetable oil, milk, eggs and pour into the large bowl's well. Stir until moistened.


Pin on Food Ideas

Make sure you grease both the sides and bottom of each muffin cup. Divide the beef/onion mixture and add to the bottom of each muffin cup. In a large bowl, whisk eggs with salsa, salt, and pepper until well combined. Pour the egg mixture into each muffin cup. Sprinkle shredded cheese in each cup. Bake for 20 to 22 minutes or until egg is firm.


Hamburger Muffins YouTube

Steps. 1. Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray. 2. In 10-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Cool 5 minutes; stir in Worcestershire sauce, garlic salt and cheese. 3. In medium bowl, stir baking mixture ingredients with.


My GF baked some hamburger muffins! pics

Place 2 cubes of Velveeta cheese into each biscuit cup. Top with a large scoop of the cheeseburger mixture (fill to the top of the biscuit) and then place 2 more Velveeta cheese cubes on top of each biscuit cup. Cook for 13-15 minutes or until biscuit cups are golden brown on top and cooked through. Let cool for anout 5 minutes in the muffin.


Hamburger Muffins Recipe Allrecipes

Cut the crusts off very fresh bread slices. Butter 1 side only; with buttered side down, line muffin tins with bread slices, making sure you don't break the bread at the bottom. Fill each muffin cup with a good tablespoon of hamburger filling. Bake at 350℉ (180℃) for 30 minutes They can be frozen, then reheated, or can be served cold.