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2. Use a mild dish soap to scrub your cutting board. Be sure to rinse it well afterwards. 3. If the onion smell is really stubborn, you can try using a vinegar solution. Mix equal parts vinegar and water, and use this to scrub your cutting board. Rinse it well afterwards.
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Wooden cutting boards are must have accessories in every kitchens due to their durability and aesthetic appeal. However, they can absorb strong odors from ingredients like onions, leaving behind an unpleasant smell.
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Peel and halve all your onions, then chop fast without leaning your face over your cutting board. Yup, this works for me. Use a chopper or food processor and open the lid away from you (important step!). This works for me too. My favorite way to reduce tears and smelly fingers and boards is to chop a bunch of onions at one time using the food.
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Step 2. Rub with salt and lime (or lemon) Lime or lemon juice and salt rubbed into the wooden board is an awesome way to decrease odors and buff the board so it looks more beautiful. Do this on each side. Pour a small pile of salt on the cutting board ( 1-2 Tablespoons per side). Cut a lemon or lime in half, and squeeze out a bit of the juice.
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Let the baking soda and vinegar mixture bubble and foam for at least five minutes on your cutting board. Rinse. After the sizzle dies out, rinse the board with plain, warm water. It's best to wash the board until the vinegar smell disappears. Dry well. Using a clean and dry rag, pat the cutting board dry.
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Unite dish soap and baking soda to conquer stubborn onion odors. In a bowl, blend 1/4 cup of baking soda with 1/4 cup of dish soap. Spread this potent concoction over the cutting board, allowing it to work its magic for 10 minutes. Finish the process by rinsing the board with hot water and letting it air dry.
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Make a paste of one part water to three parts baking soda, scrub that into the board, and rinse off! This effective odor-removing paste means that garlic or fishy flavors don't transfer onto other foods, so you can even cut fruit on that board now! It works on plastic or wood and takes just a minute, leaving your cutting surfaces pleasantly.
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Scrub the cutting board with a paste made of baking soda and water. Use a scrub brush to scrub the board. Make sure to get into the grooves and scrape off any residue. Let the paste sit for 10 minutes, then rinse with warm water. The baking soda will help absorb the onion smell and leave the cutting board fresh. 4.
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Sprinkle the salt over the cutting board, and then use half a lemon to scrub the salt into the surface. The acidity of the lemon juice works to sanitize the board, while the salt helps to lift the onion smell from the wood. Once you have scrubbed the board, rinse it with warm water and dry thoroughly.
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First, wash the board with hot, soapy water. If the smell persists, try scrubbing the board with a mixture of baking soda and water. You can also try soaking the board in a solution of vinegar and water. If the smell is still there, try sanding the board with fine-grit sandpaper. Alicia Wright.
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Step 3. Wet a clean, soft cloth or rag with 3 tablespoons of lukewarm water from your sink. Wring out excess water from the cloth or rag and wipe the cutting board clean with the damp cloth or rag. Dry the cutting board with a clean cloth or rag.
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Once the board is clean, you can use vinegar and baking soda to help remove the smell. Mix equal vinegar and baking soda in a bowl and spread it onto the cutting board. Allow it to sit for 15 minutes before wiping it off and rinsing it with warm water. This process should help to remove any remaining smell of onion.
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First, open all the doors and windows to air out the area. Next, boil a pot of water and add a few slices of lemon. Let the pot simmer for a few minutes, then turn off the heat and let the lemon water evaporate throughout the room. You can also try placing bowls of white vinegar around the house, as the vinegar will absorb the onion smell.
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Together they neutralize odors and dig into the cutting board to remove bacteria and odor. (source: Lemon juice and salt) Begin with washing the cutting board with hot soapy water. Rinse the board thoroughly. Pour a small pile of salt on the board. Cut a lime or lemon in half and squeeze some juice on the salt until the salt dissolves.
How to Get Rid of Onion Smell from Cutting Board Easy Solution
1. Boil cinnamon sticks. Take one or two cinnamon sticks and place them in a pot of water. Put the water on high heat, bringing it to a boil. Let the mixture boil for a while, releasing the scent of the cinnamon into the air. The cinnamon will help disguise the odor in your kitchen and house.
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This is due to both the potency of the odor and the porous nature of some cutting board materials. Prevention Is Better Than Cure. Choosing the right material for a cutting board can reduce onion smells. Materials like glass or plastic are less porous than wood. Thus, they do not absorb odors as easily. Make sure to clean your board after using.