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We think everyone should let the Italians commandeer their summer cooking for a month or two. In fact, you probably find yourself eating Italian-inspired dishes for most of the summer. Those bean and chickpea salads we all dive into at backyard barbecues, the thinly sliced vegetable carpaccios we can't get enough of and the cooling end of meal.
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8 Italian Recipes for Summer. These delicious summer Italian recipes include simple seafood pastas and grilled eggplant layered with cheeses in summer marinara. Snack on creamy arancini, sear.
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Brined and Roasted Rosemary-Chile Almonds. Salty, crunchy, and smoky, these almonds are just the thing to munch with negronis. Add an Italian cheese plate and a selection of Italian cured meats.
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Instrumental music from the films of Fellini perfectly evokes that Italian dreamy/luxury aesthetic. 1950's Italian pop tunes add some liveliness and a vintage jazzy atmosphere. Traditional folk music brings out a rustic countryside ambience. And of course, a few songs from The Godfather, just because you have to!
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Get Recipe. Panzanella Bread Salad. An easy Italian appetizer made with with crusty bread, cherry tomatoes, green olives, capers, fresh basil, then lightly tossed with a dressing of fresh garlic, olive oil, anchovies, and red wine vinegar. Get Recipe. Italian Cheesy Pull Apart Bread.
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Try Aurora Mazzucchelli's Tortelli with Parmesan, nutmeg and lavender or Daniele Usai's Egg yolk ravioli recipe, the latter served with shavings of fresh truffle for added decadence. There are plenty of interesting and unusual Italian main course ideas to dazzle even the most jaded of party-going diners. Fabrizio Marino's Buckwheat with milk.
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Burrata with sticky roasted tomatoes, pine nuts and basil. Mozzarella, tomatoes and basil is the holy trinity of Italian summer salads. This recipe ups the indulgence by swapping mozzarella for creamy burrata, roasting the tomatoes for added oomph, and garnishing with toasted pine nuts. Use the best olive oil and balsamic vinegar you can to.
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Appetizers: Melon Prosciutto (I skipped the arugula listed in the ingredients) and Peach Caprese. Salad: Butter Lettuce Salad with Lemon Vin. Main: Seafood Pasta or Three Cheese Pizza. Dessert: Peach and Berry Cobbler with Ice Cream.
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Picnic-style summer dinner party. The beauty of a picnic summer dinner party is that it allows you to make all dishes ahead of time. For starters, our easy crudités with chipotle aioli only takes 15 minutes to prep and serves six, while our simple and quick Italian picnic loaf sees ciabatta stuffed with an olive salad, salami, roasted red peppers and mozzarella.
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Crostini Bianchi—Ricotta and Anchovy Canapés or Poached Tuna and Spinach Roll. These two options are wonderful hors d'œuvres that perfectly set the mood at an al fresco dinner gathering. First Crostini Bianchi joins fresh ricotta with briny anchovies in a creamy concoction that is spread on toasted bread. Meanwhile, Poached Tuna and Spinach.
a long table is set with blue and yellow place settings, lemons in vases
And unlike more labor-intensive recipes, this one's entirely no-cook: just mix together ricotta, milk, sugar, corn syrup for smoothness, and a pinch of salt, and you can have freshly churned gelato-style ice cream in under an hour. Once you've got it, scoop it onto a summery fruit pie or just enjoy it plain.
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ANTIPASTOItalian Antipasto Platter. Our Italian appetizers feature Parmigiano Reggiano with Balsamic Vinegar from Modena, Prosciutto and Melon, Caprese Salad (Buffalo Mozzarella). Can be prepared ahead of time. Enjoy with a prosecco and sparkling mineral water.
Summer Italian Dinner Party Menu11 STACIE FLINNER
Slow Roasted Salmon. The ultimate impressive-but-secretly-very-easy dish for a dinner party: this mustard, fennel and coriander-crusted side of salmon. The size of it alone is sure to impress, but you only need a small handful of ingredients to make it happen. Serve it alongside some pasta or polenta, decorate it with fennel fronds, and you've.
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1st COURSE - Cheese & Charcuterie. The blueprint for the first course was taken directly from our wine tasting tour. The appetizer course consisted of cheese, cured meats, and a small salad in the center of the plate. In this case, I brought back some wild-boar salami that I bought in the market in Florence.
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There's nothing quite like summer in Italy. Perhaps you're in the middle of an ancient city, soaking up the history and culture; maybe you're on the shores of the Amalfi coast looking out onto an azure ocean, or you're simply relaxing in a simple country house surrounded by vineyards and.
Summer Italian Dinner Party Menu2 STACIE FLINNER
Finish your setting with a scattering of tealights in glass votives or a few tapered candles and your dinner will glow with the warmth of the Mediterranean. Menu The best part of planning an Italian Summer dinner party is deciding on your menu. Italian cuisine is built around a farm-to-table mentality.
