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Gluhwein, Mulled Wine, Hot Mulled Apple Cider Spice Packets (276) $ 8.89. Add to Favorites Mulling Spices 3/4 oz (21 g) (1.6k) $ 9.00. FREE shipping Add to Favorites Mulling Spices, Gift Idea, Perfect blend, Organic Spices, Non toxic, Cinnamon, Nutmeg, Orange peel -Warm and Cozy, Holiday Gift.
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Gluhwein, Mulled Wine, Hot Mulled Apple Cider Spice Packets (205) $ 8.89. Add to Favorites Wood Stove Kitchen Mulling Syrup for Mulled Wine and Spiced Cider, 16 oz. Mulled Wine Spice Kit | Mulled Wine Spices | Organic Spice Blend | Mulled Wine Recipe | Mulling Wine | DIY Mulled Wine | Mulling Spices (76) $ 19.50. FREE shipping.
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Check out our mulled wine spice kit selection for the very best in unique or custom, handmade pieces from our herbs, spices & seasonings shops.
Mulled apple cider and red wine make a tasty warm beverage for fall and
SPICES VILLAGE Mulling Spice [ 6 oz ] - Traditional Mulling Spices, Mulled Wine Spices, Mulled Cider Spices Kit, Spice Cider Mix, Mix of Cinnamon Allspice Cloves & Nutmeg - Kosher, Gluten Free, Vegan, Non GMO, Resealable Bulk Bag.
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The classic combination includes cinnamon sticks, cloves, star anise, and apple slices, orange slices and peel. These aromatic spices create a warm and inviting fragrance, infusing the wine with delightful flavors. However, feel free to experiment with other spices like cardamom, nutmeg, or ginger to add a unique twist to your spiced wine.
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Mulling spices - Place them in a spice ball or wrap them in cheese cloth to keep them together. Tie the cheesecloth with twine, like a sack, to keep the spices inside. Put all the ingredients into a crock pot or a large sauce pan and cover. Heat on low for 1 to 2 hours. DO NOT BOIL.
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Place cinnamon sticks and cardamom pods in a plastic bag. Crush cinnamon sticks and cardamom pods using a rolling pin or the bottom of a sauté pan or cast iron skillet. Mix the crushed spices with the rest of the ingredients. Portion into six ready-made muslin tea bags or make your own with cheesecloth and kitchen string.
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Step 1. Using a peeler, remove the peel in strips from 1 orange then juice the orange. Slice the other orange into rounds and reserve for garnish. Step 2. In a nonreactive saucepan, combine orange peel, juice and the rest of the ingredients. Stir over medium heat until the sugar dissolves, about 2 minutes.
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For the mulled wine 350ml orange juice, or water 4-6 tbsp honey, maple syrup or sugar (optional) 2 x 750ml bottles red wine 50-100ml spirit - brandy, whisk or gin (optional)
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Once the spices are fragrant, carefully pour the wine into the pot and use a metal (or other non-staining) spoon to stir in the honey. Add half the orange slices, saving the remaining slices for serving. Warm on medium heat, stirring regularly, until the mixture begins to steam, about 3 minutes.
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Helen's Own Mulled Wine (Glühwein) Spice Mix . Genuine German Mulled Wine Spice sachets manufactured by Meßmer and brought to you by Helen's Own International. These handy little Glühwein sachets make both an authentic Mulled Wine and wonderful alcohol-free Winter Punch to serve either at parties or enjoy on cosy winter evenings!
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If using 1 large orange, slice it in half through the round middle, then slice one of the halves into rounds. Place the rounds into a medium heavy-bottomed pot or small Dutch oven. Squeeze the juice from the remaining oranges into the pot. Pour the wine into the pot, followed by the brandy.
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Step 4: Now prepare the spice sachets. Cut a cheesecloth section about 4" square, probably double layered depending on how open the cheesecloth you're using is. Place the following spices in the center of the cheesecloth (per bottle of wine) : 6 whole cloves, 1 cinnamon stick, and 8 whole allspice.
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Cut triple-layered cheesecloth into 6"x6" squares and put two-tablespoons of mulling spice in the square. Gather the edges and tie the sachet tightly with a length of cotton butcher's string. Store the sachets in an airtight jar. One sachet is used per bottle of wine or half-gallon of cider. On to the mulling mixes!