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Puka Dog
The Puka Dog is famous in the Islands for their wonderful sweet bun with a hole in the middle stuffed with fabulous sauces and mustards. If you haven't had the opportunity to have one, plan to try one when you make it over on your dream vacation. I had heard about them on a food show and jumped at the chance to taste a Puka Dog for myself.
Puka Dog Hawaii on a Map
Poipu Beach Park. KOLOA, HI 96756. Phone: 808-742-6044. HOURS. OPEN EVERYDAY 10am-7:00pm. CLOSED CHRISTMAS. Website created by our friends and longtime Puka Dog lovers, Adventure Studios. Poipu Shopping Village favorite hot dog. Chill spot for speciality "Hawaiian Style Hot Dog" made with Polish sausages or a vegetarian version with a.
Puka Dog Recipe Recipe Dog recipes, Recipes, Hot dog recipes
Apr 14, 2021 03:05 AM. Puka dogs are delicious smoky Polish sausages stuffed into a lightly sweet Hawaiian roll and drizzled with mango mustard and pineapple relish. These deliciously sweet, spicy, and salty hot dogs hail from Hawaii. Their name comes from the Hawaiian word "puka" which means hole, in reference to the hole that is speared.
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Puka Dog
Puka Dog. thespruceeats.com KatieJ. loading. X. Ingredients. For the Mango Mustard: 1/2 cup mango (diced) 1/4 cup mayonnaise; 3 tablespoons Dijon mustard; 1 tablespoon lemon juice; 1 teaspoon crushed red pepper flakes. Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own.
Puka Dog Recipe Cooking Sessions
A Puka Dog is an entirely Hawaiian-style hot dog. First, we toast a Puka (hole) in the center of our freshly-baked buns. Next, we add your choice of our garlic lemon secret sauce in mild, spicy, hot or lava along with a selection of one of six original tropical relishes: mango, pineapple, papaya, coconut, banana or starfruit.
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Add Mayo to a medium bowl. Step 2: Add garlic. Step 3: Add the juice of one lemon. Step 4: Whisk until well combined. Set aside. Step 5: To make the coconut relish, add water and sugar to a medium saucepan. Bring to a simmer and let sugar dissolve. Step 6: Add in mayo, dijon, and coconut extract. Stir to combine.
Puka Dog (Kauai) 20 MustTry Hot Dogs in America Men's Journal
When ordering a Puka Dog you first choose either a skinless polish sausage or the vegetarian dog and then choose the secret lemon garlic sauce, choice of a fruity relish, and Hawaiian mustard. The "bun" is basically a small loaf of bread with a hole in one end. They have special toaster prongs that the bun goes over to toast the bread on.
Puka Dog Recipe Cooking Sessions
This Hawaiian-style hot dog features a polish sausage ( or veggie dog) wrapped in a toasted Hawaiian sweet bun that has a puka, or hol e, punched out of the middle. The hole is filled with a selection of local fruit-forward sauces: coconut, starfruit, or banana relish, passionfruit mustard, and garlic lemon sauce.
Pin on Kauai 2018
This is a hot dog where the bun has been hollowed out rather than split. The toppings -- anything from garlic lemon sauce to relishes made from papaya, pineapple, banana, or a variety of other sweet fruits -- can be spread in the hole, or "puka" as it's known in the Hawaiian language. Then, in goes the grilled Polish sausage, and it's ready.
Puka Dog Recipe Cooking Sessions
Add the polish sausages to a grill pan or grill and cook on high heat until seared on all sides and heated through, about 3 to 5 minutes. Drizzle a few teaspoons of the mustard and the pineapple relish into the bun and stuff the hot dog inside. Serve immediately with more toppings on the side.
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Preheat the grill to high heat. Diced and combine all the ingredients for the Mango salsa, Toss and set aside. In the food processor, puree the pineapple chunks, garlic, dijon mustard, and honey until smooth. Open the buns and grill face-down for 1 minute. Remove from heat.
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Puka Dog
From the tropical and beautiful surroundings, Puka Dog began sampling and eventually concocting mouth-watering relishes and sauces from tropical fruits and plants native to Kauai. A bun-sized loaf of bread, of the sweet Hawaiian variety, is made with a hole in the middle which is then lightly toasted. Into this gaping maw the customer then has.
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It's not your ordinary hot dog, that's for sure! Puka dogs are Hawaiian-style hot dogs served at, of course, Puka Dog in Poipu on Kauai. "Puka" is Hawaiian for hole - as in puka shell necklaces, where many small shells with holes in the center are strung on a necklace. Puka dogs start out with large buns that, instead of being sliced.
Puka Dog Recipe Cooking Sessions
A Puka Dog is like a hot dog, except with an unusual bun. A mini loaf of bread is toasted on a cylinder (pictured below), creating a puka ("hole" in Hawaiian), just the right size for the Polish sausage and condiments. The menu is printed on a surfboard. You chose a Polish sausage or veggie hot dog (veggie?).
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Puka Dog has a secret mustard recipe that can be added to the bun. So many choices - fruity or spicy - no wonder people are lined up past the sidewalk to experience a taste of Hawaii. A Puka Dog might not be gourmet food but it's no 75¢ Ikea hot dog either. When I visited, a Polish sausage cost $6.75 and add another buck if you prefer a.
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Bake at 350 F for about 60 minutes, or until garlic is soft. When the garlic has cooled, remove cloves from husks and mash until creamy. Add the mayonnaise and lemon juice and whisk until combined. To make it spicy, add cayenne pepper to your taste and mix well. Transfer to a bowl and store in the refrigerator.