Jo and Sue Sour Cream Raisin Bar


Jo and Sue Sour Cream Raisin Bar

Directions. In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly.


Pin on Bars and cookies

Apple Raisin Bars Recipe. Preheat oven to 350 F. Line a 9 x 13-inch baking pan with non-stick foil. Place brown sugar, walnuts, flour, butter, cinnamon, and nutmeg in the bowl of a food processor with the metal blade. Pulse until broken down into large crumbs, about 1/4-inch in diameter.


Jo and Sue Sour Cream Raisin Bar

Whisk the flour, baking soda, cinnamon, allspice, cloves, and salt together in a medium-size bowl. Pour the raisin mixture in large mixing bowl. Add the sugar, egg and dry ingredients. With an electric mixer, beat until thoroughly blended. Pour into the prepared baking pan and bake at 350 for about 25 minutes.


Tiddlywinks Recipe Raisin filled cookies, Filled cookies, Raisin

1- 1 1/2 cups raisins. 1. Preheat oven to 350°F. 2. In a medium bowl, or the bowl of a food processor, combine the oats, flour, brown sugar, baking powder and salt. Add the butter and blend with a fork or your fingers (or pulse in the food processor) until well combined and crumbly.


Raisin Spice Bars Retro Recipe Box

Put shortening in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until smooth. Add brown sugar and mix until pale and fluffy, 2 to 3 minutes. Add egg and.


Raisin Bars Recipe Martha Stewart

For filling: In a medium saucepan, add raisins, water and white sugar. Cook over medium heat for 10 minutes, until raisins become plump. Take off heat and add a T each of flour, vanilla and butter.


Frosted Raisin Bars AllBran*

Remove from heat. Stir in salad oil, cool to lukewarm. Stir in sugar and egg. Sift together dry ingredients; beat into raisin mixture. Stir in nuts. Pour batter into greased 9 x 13" pan. Bake at 350* for 20 minutes or until done. When cooled cut into bars. Dust with powdered sugar.


Pecan Oatmeal Raisin Bars full of wholesome flavours!

Preheat oven to 375F (Conventional Oven) or 350F for Convection/Fan. Spray and/or parchment-line an 8×8 Baking Pan. Pour boiling water over the raisins, leaving them to stew for about 10 minutes while you make the crust. In a Medium Bowl, whisk together the Flour, Sugar, Baking Powder, and Salt.


raisin cookie bars

Instructions. Preheat oven to 350° and grease or line an 8x8 baking dish. In a large bowl, beat together the softened butter and sugar. Beat in the egg. Stir in the applesauce. Combine the all-purpose flour, allspice, nutmeg, ground cinnamon, baking soda, and salt in a bowl.


Oatmeal Raisin Bar Cookies Recipe Genius Kitchen Cookie Bar Recipes

Full of plump raisins and chopped walnuts, this old-fashioned raisin bar recipe is sure to be a lifelong family favorite! Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins. Course: Bars. Cuisine: American. Keyword: bar cookies, easy, iced raisin bars, old fashioned, raisin bars, raisin cake, spice bars, spice cake. Servings: 36 bars.


dailydelicious Raisin Bread My simple kind of bread

Heat oven to 350 degrees F. Liberally coat a 13 x 9 x 2-inch baking pan with nonstick cooking spray; set aside. In a medium-size bowl, whisk together flour, baking powder, cinnamon, nutmg and salt; set aside. In a large bowl, with an electric mixer on medium speed, blend together sugar, eggs, butter and vanilla for 3 minutes or until smooth.


Raisin Spice Bars With Icing Recipe

Ingredients. Bars. 2 cups raisins . 1 1 / 2 cups water . 1 1 / 2 cups all-purpose flour . 1 1 / 2 cups old-fashioned rolled oats . 1 cup firmly packed brown sugar . 3 / 4 cup Land O Lakes® Butter, softened . 1 teaspoon baking soda


Sage Trifle Golden Raisin Bars

Grease and flour an 9×13 inch baking pan. Sift the flour, salt, baking soda, and baking powder together into a large mixing bowl. In a large mixing bowl. Beat the butter, brown sugar, dark brown sugar, and granulated sugar in until fluffy. Mix in the eggs one at a time, then add the vanilla, cinnamon, and nutmeg.


Jo and Sue Sour Cream Raisin Bar

Step 3: Baking the Bars. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish. Press the dough evenly into the prepared dish, ensuring an even thickness throughout. Bake for 20-25 minutes or until the edges are lightly golden.


Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World

Preheat oven to 350 degrees F. Grease a 9 inch square baking pan and line with parchment paper for easy removal from the pan. Cream butter, brown sugar and vanilla until light and fluffy. Add the eggs, one at a time and beat well. Sift together the flour & baking powder.


Oatmeal Raisin Bars Recipe The Edgy Veg

Preheat oven to 350 degrees. Butter an 8-inch square baking pan. Line bottom with parchment paper, leaving an overhang on two sides; butter paper. In a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. Add flour, oats, and raisins; fold in just until combined.

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