Crock Pot Meatballs with Jelly and Chili Sauce Recipe in 2020 Sweet
Step 1 - In a medium bowl, whisk together grape jelly, chili sauce, and cayenne pepper. Do your best to get the sauce smooth, but it's okay if you're having trouble breaking up the grape jelly; the heat from the slow cooker will melt them. Step 2 - Toss the frozen meatballs into a slow cooker, then drizzle the grape jelly sauce on top.
Grape Jelly and BBQ Meatballs Healthier Steps
Here's how to make slow cooker meatballs: Add the meatball ingredients to a large bowl and mix until just combined. Shape the mixture into bite-sized balls. Place the raw meatballs, grape jelly, and chili sauce into a slow cooker and cook on low for 3 to 4 hours.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Then, pour the chili sauce and the grape jelly on top. Stir it up until all the meatballs are nicely coated in the sauce. 4. Put the lid on the slow cooker, set it to high, and let it cook for 2.5 to 3 hours. Or, you can put it on low heat for 4.5 to 5 hours. Give it a stir halfway through. Tips and Recipe Notes.
Cocktail Meatballs are the PERFECT appetizer made with frozen meatballs
Directions. Stir together the chili sauce, jelly, mustard, vinegar and hot sauce in a 4- to 6-quart slow cooker. Add the meatballs and stir to coat with the sauce. Cover and cook on high for 2 1/2.
Bbq meatballs crockpot grape jelly chili sauce Slow cooker meatballs
Instructions. In a medium bowl or the base of a slow cooker, combine the grape jelly and chili sauce. Add meatballs and stir until coated in sauce. Cook on high for 2 to 3 hours or low for 3 to 4 hours. Turn the slow cooker to warm until ready to serve.
Game Day Meatballs with Spicy Grape Jelly Sauce Comfortably Domestic
Instructions. Add grape jelly, chili sauce and frozen meatballs to your crockpot and cook on low for 2 hours, stirring occasionally. Serve directly from your crockpot, set to warm. Offer toothpicks, a slotted spoon or tongs for serving.
Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs
Spray inside of slow cooker with non stick cooking spray. Place frozen meatballs in crockpot. In a small bowl, combine chili sauce and grape jelly, and stir until well blended. Pour sauce over meatballs, and stir to coat completely. Place lid on slow cooker, and cook on high for 2-3 hours or on low for 4-6 hours, stirring occasionally.
Grape Jelly BBQ Meatballs Amanda's Easy Recipes
Here's how to make these easy slow cooker meatballs with grape jelly and chili sauce: Add frozen meatballs to the crockpot, then top with chili sauce and grape jelly. 2. Cook on low for 4 to 6 hours or high for 2 to 3 hours or until meatballs are done. Hint: Your meatballs are done when the internal temperature reaches 165 degrees F when check.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
Instructions. Combine grape jelly and chili sauce in the bottom of a crock-pot. Stir until mostly combined. Add the mustard and horseradish and stir into sauce. Put all of the meatballs into the crock-pot and combine with the sauce, make sure all of them are coated. Cook on high heat for approximately 2 hours, stirring every 30 minutes.
Easy Crockpot Meatballs Grape Jelly Meatballs Crock Pot Meatballs
Directions. Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes. Place meatballs in a slow cooker and top with grape jelly mixture. Cook on Low for 3 to 4 hours. My Hot Southern Mess.
Crock pot grape jelly & BBQ meatballs only 3 ingredients! I Heart
Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.
Chili and Jelly Meatballs Recipe Taste of Home
Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.
Crockpot Meatballs with Grape Jelly Sauce Recipe Culinary Hill in
Add the grape jelly, chili sauce, and cayenne pepper (optional) to the bottom of a slow cooker. Whisk to combine. Add about 50 meatballs and stir to coat the meatballs in the sauce. Cook. Cook the grape jelly meatballs on low for 5-6 hours or high for 2-3 hours. Serve!
Meatballs with grape jelly and chili sauce recipe Grape jelly
To sauce the meatballs in a slow cooker: Add frozen meatballs to crockpot. Add chili sauce and grape jelly. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW, until the sauce is hot. Serve directly from the crockpot with a serving spoon or toothpicks, or transfer to a serving dish.
Easy Crockpot Grape Jelly Meatballs Play Party Plan
1.25 pound frozen beef meatballs. 1/2 cup maple syrup. 12 oz chili sauce. 12 oz grape jelly. Place meatballs, maple syrup, chili sauce and jelly in your slow cooker. Stir to combine. Cook on High for 2 hours or Low for 3 hours. Serve warm. 3.9g 537.7mg.
Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart
Place Ingredients in the crock. Place meatballs in your slow cooker (a 6-quart) and top with grape jelly sauce. Stir to coat them evenly. Cook. Cover the crockpot with the lid and cook your grape jelly chili sauce meatballs on LOW for 3-4 hours! Enjoy your delicious crock pot meatball recipe!