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Instructions. Combine pickle juice and vodka in a shaker. Stir or gently shake. If you would like to use the tajin garnish, dip the rims of the shot glasses in a bit of extra pickle juice and then dip it in the tajin seasoning to coat the rims. Pour the juice and vodka mixture into the shot glasses and garnish with a pickle chip or gherkin, if.
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Steps to Make It. Gather the ingredients. The Spruce Eats. Pour one shot glass full of whiskey and fill a separate shot glass with pickle juice. To consume, take the shot of whiskey and follow it with the shot of pickle juice. The Spruce.
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Place the Tajin in a small bowl. Dip the shot glass into the bowl to coat the rim with the spice. Add the ice and pickle juice to a shaker glass. Add the vodka. Pour the shots into the rimmed shot glasses, garnish with pickles, and enjoy! If you love recipes like this, you may also enjoy our spiked dalgona coffee recipe.
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Use your favorite brand or homemade pickle recipe. Once you've chosen your ingredients, pour the vodka and pickle juice into a clean glass container. (The container should be able to form an airtight seal.) Then add a whole dill pickle or two. Editor's note: Depending on the brand of pickles, there could be pickling spices in the jar, such.
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Instructions. Add pickle juice and vodka to a cocktail shaker or mixing glass and mix together. Fill a shallow bowl with extra pickle brine and dip the rim of each shot glass into the brine. Then dip the wet rim into a shallow bowl filled with tajin. Carefully pour your vodka pickle juice mixture into shot glasses, making sure not to remove the.
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The recipe highlights can be found here, but the exact instructions are in the recipe card at the end of the post. 1: Rim each shot glass with Tajin. 2: Combine all cocktail ingredients in a cocktail shaker and shake vigorously. 3: Pour the cocktail into the glass and garnish with dill pickle slices. Enjoy!
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This pickle juice and tequila shot recipe goes out to all our briney babes. It's also probably one of the easiest shot recipes like, ever. PICKLE SHOT 1 Part Tequila 1 Part Pickle Juice Garnish: Pickle Slice PREPARATION 1. Shake tequila and pickle juice with ice before pouring into shot glass and garnishing with pickle slice. DRINK RESPONSIBLY!
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Prep Time: 3 minutes. Cook Time: 1 minute. Total Time: 4 minutes. The original pickle shot recipe is easy to make and surprisingly tasty. If you love snacking on pickles then you will love the tangy taste of dill brine combined with alcohol.
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Mix together celery salt and chili powder and spread out on plate. Dip shot glass rim in water and then roll in the spice mixture. Step two: Fill a cocktail shaker with ice. Pour in pickle juice. Step three: Pour in vodka. Shake to combine. Pour through cocktail strainer into a shot glass. Step four: Optional, add a slice of dill pickle.
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1 cup dill pickle brine, from one 24-oz. jar. 4 oz. chilled vodka. When buying pickles for the brine used in this recipe, cookbook author Amy Thielen says to avoid those made with garlic, as it.
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How To Make Pickle Shots. Step 1: Add the pickle juice and vodka to a cocktail shaker and give it a couple of good shakes until the liquid is combined and cooled. Step 2: Add a bit of pickle juice to a shallow plate and dip the rim of the shot glass in it. Then dip the shot glass in the tajin seasoning to coat the entire rim.
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Pickle Shot Recipe; Comments; Ingredients. Pickle brine — 1 ½ oz. Vodka — 1 ½ oz. Fresh lime juice — ¼ oz. Ice cubes — ½ cup; Our delicious pickle shot recipe garnished with chili and pickle Instructions. Combine all the ingredients in a cocktail shaker or a large mason jar. Be sure to give it an energized shake!
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How to Make Pickle Shots. In a cocktail shaker, combine a couple cubes of ice, 1 ounce pickle juice, and 1 ounce of vodka. You can make multiple pickle shots at a time. Just make sure you keep the ratio of vodka to pickle juice the same= 1:1. Shake until chilled, about 10 seconds.
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How to Make Pickle Shots. Add the pickle juice and vodka to a shaker, small cup, measuring glass, or whatever you have on hand. Stir or gently shake. If you would like to use the tajin garnish, dip the rims of the shot glasses in a bit of extra pickle juice and then dip it in the tajin seasoning to coat the rims.
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2. Add vodka to a cocktail shaker and shake to combine. 3. Prepare the shot glasses by dipping the rim of the glass in a bit of pickle juice and then pressing them into the garnish of your choice. 4. Pour the pickle shots into the prepared shot glasses and garnish with a pickle chip or gherkin, if desired. 5.
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Instructions. Add pickle juice and vodka to a cocktail shaker with ice cubes. Shake or stir for 5 seconds to chill and blend the ingredients. (Shaking will break up the ice a bit, creating a frostier shot. Stirring chills the drink without crushing any of the ice). Strain and pour the pickle vodka mixture into shot glasses.