Smoky Paloma Cocktail My Studio Kitchen


Smoky Paloma Recipe Mixed drinks recipes, Cocktail party drinks

As an agave-based spirit composed of a wider range of sub-categories including tequila, mezcal is a natural substitution in drinks like the Margarita or Paloma. Like tequila, it adds earthy and vegetal notes to a cocktail, but it's generally more smoky and savory.


The Smoky Paloma

Paloma Variations. Smoky Paloma Mocktail: Drop the tequila and replace the mezcal with a non-alcoholic mezcal alternative.To ensure the smoky flavor, consider rimming your glass with smoked sea salt. Rosemary Paloma: Add a sprig of rosemary to the simple syrup.. Spicy Paloma: Bring the heat to your Paloma with hot sauce and a jalapeno pepper.. Blood-Orange Paloma: Blood-orange juice replaces.


Smoky Paloma Recipe Bevvy

2 oz fresh grapefruit juice; juice of 1 lime; 1 tsp agave nectar; pinch chile-lime salt (recipe below); 2 oz mezcal; 1ยฝ oz club soda; grapefruit wedge, for garnish | Preparation - Chile-Lime Salt | In a small bowl, combine chile powder, lime zest and salt and set aside.


Cook In / Dine Out Smoky Paloma Cocktail (Bitter Tears Ms. Piggy

The Smoky Paloma. 4.5 from 2 ratings. Print. It seems that every modern-style bar in the country today has at least a couple of mezcal-based cocktails on their menu. This is a delicious but simple recipe to make, which balances mezcal beautifully with grapefruit. It is a variation on the paloma, which is typically made with tequila.


Smoky Paloma Cocktail My Studio Kitchen

The Smoky Paloma is a sultry variation of the classic Paloma cocktail, swapping out tequila for mezcal to add a smoky depth. The combination of grapefruit soda, lime juice, and the earthy undertones of mezcal creates a complex yet refreshing drink. It's a perfect choice for those who enjoy a cocktail with a little edge, making it ideal for both casual gatherings and upscale events.


Smoky Mezcal Paloma Lively Table

A Smoky Paloma is like a regular Paloma. but smokier. That's because it features mezcal in place of the traditional tequila. Add some fresh grapefruit juice, lime, and a pinch of salt, and you've got a flavorful, refreshing riff on the classic. Mix one up at home, or ask your favorite watering hole to sub mezcal into their Paloma--it's an.


The Smoky Paloma Recipe Paloma recipe, Paloma cocktail, Tequila

Directions. Add all the ingredients to a shaker and shake without ice for 10 seconds. Fill with ice and shake for another 10 seconds. Strain into a bucket glass filled with fresh ice and garnish with a lime wheel. You can't go wrong with a little tequila, mezcal, and grapefruit vodka: the potent Smoky Paloma will send off your summer just right.


Smoky Paloma Cocktail Recipe

Instructions. Rim two cocktail glasses with salt (or sugar, if preferred) and fill with ice. In a cocktail shaker with ice, combine mezcal, triple sec, lime juice, and grapefruit juice. Shake until very cold. Strain into prepared glasses and top with sparkling water. Garnish with a grapefruit slice before serving.


Smoky Paloma Kit Buy now at Mexgrocer.co.uk

Instructions. Take 1/2 of lime, run around the lip of the glass then roll the rim in a plate of the chili & lime seasoning. Pour all ingredients except soda into a shaker filled with ice. Shake and pour drink with the ice into a glass then top off with a splash of soda. Cheers!


Smoky Paloma Cocktail Recipe

Instructions. Cut a notch in the grapefruit wedge, then run the grapefruit around the rim of a glass. Dip the edge of the rim into a plate of flaky sea salt. To the glass, add the tequila, mezcal, grapefruit juice, lime juice, syrup and stir until combined. Fill the glass with ice (clear ice if you want to get fancy!).


The Best Smoky Paloma Recipe Using Wright's Liquid Smoke

Instructions. Start by juicing 1/2 of a grapefruit. Cut the other into 2 medium size wedges. Take one of your grapefruit wedges and run along the rim of your cup. Sprinkle Old Salt Merchants Extra Bold Smoked Salt onto a plate and dip the glass into the salt to create a salted rim. Fill your cocktail shaker with ice.


Smoky Paloma with ChileLime Salt Rim Tastemade

Smoky Paloma Cocktail. Smoked salt (such as Maldon) Lime wedge 4 ounces grapefruit juice (ideally fresh) 2 ounces mezcal ยฝ ounce lime juice ยฝ ounce simple syrup Club soda Grapefruit wedges, for garnish Rosemary sprig, for garnish (optional) Pour a thin layer of smoked salt in a saucer. Moisten the rim of a glass with a lime wedge.


Smoky Paloma โ€” Barton

Smoky Paloma. View readers' comments. Review: Mezcal adds subtle smoky complexity to a classic Paloma. History: Adapted from a drink discovered in 2015 at Building on Bond in Brooklyn, New York City, USA. Nutrition: One serving of Smokin' Paloma contains 152 calories. Alcohol content: 1.1 standard drinks.


Smoky Paloma Riegl Palate

A mezcal paloma is a smoky, sweet and refreshing cocktail made with freshly squeezed grapefruit juice, lime juice, simple syrup and a splash of soda. I love a Paloma made with mezcal because that smoky flavor pairs so well with the tart and bitter citrus juice. It's perfectly balanced, so refreshing and phenomenal to pair with sunshine and tacos!


Smoky + Spicy Mezcal Paloma โ€” All Purpose Flour Child

On a small plate, mix a small amount of smoked salt and a couple pinches of chipotle powder. Wet the rim of a glass with a lime wedge. Roll in the salt mixture. Fill the glass with ice. Add mezcal, grapefruit juice, lime juice, and simple syrup to the glass. Top with soda and give it a little stir.


Smoky paloma One Girl. One Kitchen.

Smoky Paloma. Courtesy Chris Marshall, founder of Sans Bar, Austin, TX. Proof that zero proof doesn't have to equal boring, this non-alcoholic Paloma variation gets a dramatic smoked-glass presentation and flavorful sage syrup. Ingredients. Dried sage . 2 ounces Lyre's Agave Blanco

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