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The 5 Best Substitutes for Spike Seasoning. If you're looking for a flavorful and creative way to spice up your cooking, Spike Seasoning is an excellent choice. This all-purpose blend of herbs and spices adds zest to many dishes, from marinades and salads to soups, stews, and salsas.
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3. Salt-Free Herb Blend. A sprinkle of this Mrs. Dash copycat really perks up poultry, meat and vegetables. Store in an airtight container up to 6 months. Yield: 1/3 cup. 6. Creole Seasoning. Add a little heat to classic Southern recipes like chicken, seafood, beef and veggies.
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Spike seasoning comes in several varieties, but the original Spike seasoning blend contains 39 different herbs, spices and vegetables, including salt, nutritional yeast, hydrolyzed vegetable protein -- a form of MSG. Because of the number of ingredients, Spike seasoning can be difficult to replicate or replace. However, there are several brands.
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Basil: This is the best substitute for oregano when cooking Mediterranean-style dishes. You may use fresh or dried basil (whether fresh or dried oregano is needed). Use the same amount of basil as instructed for oregano. Thyme: Fresh thyme is the best replacement when needed as a garnish.
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How to Substitute: Replace 1 tsp of Spike seasoning with ¼ Vegetable bouillon cube, grated. Adobo Seasoning. This Hispanic staple is a surprising substitute for Spike seasoning that you can use in a pinch. It's a simpler blend than Spike seasoning, with more of a garlic-forward flavor and earthy undertones. But both seasonings are lively and.
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Spike is not your ordinary seasoning. It is packed with 39 natural ingredients! There is no MSG, so for you MSG watchers out there, you can have them in your recipe. The exact combination of the 39 ingredients is a trade secret. This product promises to bring flavor - no, they promise to spike your recipe!
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IMPORTANT - Spike Seasoning is seeing a shortage of stock in stores and eCommerce sites because of supply chain challenges. Spike is still in production, and we are working on getting it back in stock and more available again everywhere it's sold as soon as possible.
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Substitute Spike Seasoning Mix. 2 tbsp kosher salt. 2 3/4 tsp black pepper. 1 tbsp sweet paprika. 1 tsp cayenne. 2 tsp onion powder. 1 1/4 tsp garlic powder. 1 tsp dry mustard. 1 1/2 tsp dried thyme leaves.
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Cajun seasoning - A decent spike seasoning replacement. Cajun seasoning can be used as a delicious alternative to Spike seasonings for dishes that require a bit of heat! Cajun seasonings typically include paprika, cayenne pepper, garlic powder and other spices, which come together to provide a balance between savory flavors and plenty of.
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Cinnamon: nutmeg or allspice (use only ¼ of the amount) Chili powder: dash bottled hot pepper sauce plus a combination of dried oregano and ground cumin. Cloves: allspice, cinnamon, or nutmeg. Cream of Tartar: for ½ tsp. of cream of tartar, substitute 1 tsp. lemon juice or white vinegar. Cumin: chili powder.
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3 - Herbes de Provence. Herbes de Provence is a traditional French blend of herbs popularly used for seasoning food. It typically includes savory, marjoram, rosemary, thyme, oregano, and sometimes lavender. It has a subtle yet fragrant flavor that can be described as aromatic, earthy, and slightly bitter all at once.
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1. Nutritional Yeast. Nutritional yeast is a popular vegan ingredient that is often used as a substitute for cheese. However, it's also an excellent substitute for Spike seasoning. Nutritional yeast has a slightly nutty, cheesy flavor that pairs well with a variety of dishes, including soups, stews, and roasted vegetables.
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Use this homemade Spike seasoning blend as a 1:1 substitute in any recipe that calls for Spike. 2. All-Purpose Seasoning Blends. If you're looking for a store-bought alternative to Spike seasoning, there are several all-purpose seasoning blends on the market that can serve as excellent substitutes. These blends often contain similar.
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Chef Paul Prudhomme's Magic Seasoning Salt-Free All-Purpose Blend. Chef Paul Prudhomme's Magic Spice Mix is the salt-free Spike food seasoning substitute you've been waiting for all along. This seasoning mix is free of excess salt and sodium, common in many seasoning mixtures on sale.
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Allspice: substitute cinnamon, cassia, a dash of nutmeg or mace, or a dash of cloves. Aniseed: substitute fennel seed, a few drops of anise extract, or anise stars. Apple pie spice: for 1 teaspoon substitute a combination of 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/8 teaspoon cardamom, and 1/8 teaspoon ground allspice. Cajun.
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Garlic Powder. A single garlic clove is equivalent to approximately 1/8 teaspoon of garlic powder (FYI, one clove of garlic makes approximately 1 teaspoon of chopped garlic or 1/2 teaspoon of minced garlic.) You can also substitute around twice as much garlic salt for garlic powder, but be sure to cut back on salt in your recipe accordingly.