Spinach and Feta Pinwheels [Oven or Air Fryer] Cook it Real Good
Flaky, buttery puff pastry is rolled around spinach, feta & mozzarella to create these outrageously delicious Spinach Feta Pinwheels! I hosted my book club earlier this month. Our book selection was Exit West, a fictional account of a couple escaping the war-torn Middle East through magical doors.
Easy Spinach Feta Pinwheels Recipe Pinwheel recipes, Spinach and
1. You can make the filling one day, then assemble and bake the cheese pinwheels the next day, if needed. The filling needs to chill a bit anyway, it's not big deal if you let it chill a bit LONGER. 2. You can make the whole pinwheel recipe right up to the point of baking, then freeze it.
Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe
Method 1. Preheat oven to 220°C/425°F. Oil oven trays; line with baking paper. 2. Squeeze excess moisture from spinach. Chop spinach coarsely; pat dry between sheets of absorbent paper. 3. Sprinkle spinach and combined cheeses over pastry sheets. Roll pastry tightly to enclose filling. Cut each roll into 12 slices.
Feta and Spinach Puff Pastry Appetizers Linger
How to make Spinach Feta Pinwheels. Step 1: After whisking the egg with water, set it aside. Step 2: Combine the cheeses, onion, and seasonings, then set aside. Step 3: On a lightly floured surface, roll the puff pastry out and flatten the seams. With the egg wash, brush the surface of the puff pastry.
Puff Pastry Scrolls Spinach & Feta Pinwheels Recipe Food, Spinach
Jump to Recipe Flaky, buttery and completely delicious, spinach and feta puff pastry scrolls are so easy to make and ready in just 30 minutes! These irresistible savoury pinwheels feature a creamy spinach and feta filling, wrapped in flaky, golden puff pastry.
Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe
Ingredients 1 sheet of frozen puff pastry, defrosted (such as Pepperidge Farms) 2 teaspoons olive oil 2 garlic cloves, minced 6 ounces fresh spinach, chopped or torn into pieces Sat & pepper, to taste 1 ½ ounces Parmesan cheese, freshly & finely grated (I shred mine on the smallest holed side of a box grater) 1 ounce crumbled Feta cheese
Spinach and feta puff pastry triangles OverSixty
Preheat the oven to 180C / 350F. Heat oil in skillet pan on medium heat. Add garlic and sauté for 30 seconds. Add spinach and sauté until wilted. Remove pan from heat, season spinach with salt and pepper and allow to cool slightly (photo 1 above). Lay out puff pastry sheet on a clean and flat surface.
25+ bästa Puff pastry pinwheels idéerna på Pinterest
How to make spinach and feta cheese pinwheels. Make the dough: In a large mixing bowl, combine your flour and Greek yogurt and mix well, until fully combined and a ball of dough forms. Roll out the dough out into a 40cm x 30cm rectangle. Make the filling: Place the defrosted spinach in a sieve and stain out any liquid.
Spinach Puffs with Cream Cheese Bacon and Feta
Pre-heat the oven to 200°C/400°F/Fan 180°C. Add the spinach to a large pot on medium heat, and allow it to wilt down. It might seem like there's a lot of spinach, but when it's heated, it decreases in size by quite a lot. Keep stirring the leaves to prevent them from burning on the bottom.
Spinach and Feta Pinwheels made from puff pastry and fresh spinach are
Spinach pinwheels are easy to make with frozen spinach, refrigerated puff pastry, and mozzarella cheese. This delicious finger food is the perfect vegetarian appetizer or starter for any party, celebration, or holiday. For more easy party appetizers, try cheese skewers, pesto crostini, and honey-baked camembert. Puff pastry spinach pinwheels
Puff pastry spinach and feta pinwheels. So yummy 😋
These tasty Mediterranean Appetizer Pinwheels start with frozen puff pastry sheets and are layered with gooey cheeses, salty olives, spinach, and roasted peppers. A beautiful and delicious addition to any appetizer buffet, puff pastry pinwheels are golden brown, cheese, and filled with savory Greek-inspired ingredients.
Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe
Recipe Headquarters Mediterranean Pinwheels By Anna Painter Published: Sep 29, 2023 Be the first to review! Jump to recipe Save to My Recipes PHOTO: ROCKY LUTEN; FOOD STYLING: LENA ABRAHAM Move.
Spinach and feta puff pastry pinwheels Hint of Healthy
Aromatics. Onions, garlic, dill and parsley! Cheese. Feta cheese is used in this recipe. You can use crumbled or block feta. Feel free to omit the dairy completely, if you'd like. How to make Spinach and Feta Pinwheels STEP 1: Sauté the spinach until wilted, then allow it to cool in a strainer.
Spinach and Feta Pinwheels made from puff pastry and fresh spinach are
1 garlic clove, minced 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry 2 cups crumbled feta cheese 2 large eggs, lightly beaten 1 package (17.3 ounces) frozen puff pastry, thawed Directions In a small skillet, saute onion in oil until tender. Add oregano and garlic; cook 1 minute longer.
Feta Cheese and Spinach Puff Pastry Pie Stock Photo Image of homemade
Ingredients. 250 g spinach. 120 g feta cheese. 40 g parmesan cheese. 2 sheets puff pastry. 1 whole egg. 1 pinch sesame seeds (or poppy seeds; optional)
Spinach and feta puff pastry pinwheels Hint of Healthy
Stir in 1 egg, garlic powder, black pepper, and oregano until well combined. In a separate large mixing bowl, combine the spinach, feta, Parmesan, and chopped bacon with a fork, breaking apart the spinach. Scrape the cream cheese mixture on top of the spinach mixture, then stir the ingredients until well combined.